Basics for Japanese food

 Introduction

 Most Japanese people know this, but many foreigners may not know it. When I was a kid, my mother taught me this. Knowing this allowed me to help her mother. And now this is helping me. This helps you when you live alone. I can support your future life.

What to prepare

• rice

• rice cooker

• water

Procedure

1. First, take 3 cups of rice and put it in a bowl.

2. Then wash the rice in the bowl with water.

3. Transfer to a colander to remove water.

4. Repeat steps 2 and 3 several times until the white turbidity of the rice broth becomes lighter.

5. After that, transfer the rice to the rice cooker kettle.

6. Add water according to the scale on the side of the kettle. (This time it's 3 cups, so match it to 3.)

7. Then set it in the rice cooker and press the switch.

8. Wait for the displayed time to cook.

Conclusion

 If you like hard or soft rice, you can adjust the amount of water. People who want to eat very delicious rice should cook rice with each meal. When you use a rice cooker, you can also put some ingredients in the rice cooker to make cooked rice or mixed rice. If you understand how to cook rice and how to use a rice cooker, you will be able to lead a comfortable life. Please try to find your own way of using it.